You won’t believe how tender this slow cooker cranberry pork loin is! Cranberry sauce is combined with onion soup mix in this recipe, and it’s a perfect pair. It’s a wonderful comfort food weeknight meal or can even be the main dish for a holiday dinner.
If you love a good pork loin, then cooking it in the slow cooker is a must! We love this recipe or honey apple pork loin.
Why this recipe works
I mix Lipton onion soup mix with cranberry, which helps this dish to taste more savory than sweet. This is one of those three ingredients recipes that you can make any night of the week!
I’m excited to start the holiday recipes with this slow cooker cranberry pork loin. Typically when you think of pairing cranberry with a protein, you think turkey, but surprisingly cranberry is even better with pork!
Recipe Ingredients
- Pork Loin – This is the larger than a pork tenderloin and has a little bit of fat. It has amazing flavor and doesn’t dry out in the slow cooker.
- Lipton Onion Soup Mix – This adds a punch of onion flavor to the recipe and pairs very well with cranberry
- Whole Cranberry Sauce – I use one can of whole cranberry in this recipe, though you can use homemade cranberry sauce if you have it.
Step-by-Step Directions
Step One – In a small bowl, add the cranberry sauce and the onion soup mix.
Step Two – Mix these two ingredients until combined.
Step Three – Add the pork loin to the slow cooker. If your pork loin has a fatty side, place that side down.
Step Four – Pour over the cranberry/onion mixture over the pork loin.
Step Five – Place the lid on the slow cooker and cook on LOW for 6 hours.
What To Serve With This Recipe
Choose one or more of these options. Think holiday dinner when serving this.
- Additional cranberry sauce – we love to serve cold cranberry on the side of this pork just as you would turkey.
- Rice Pilaf – I make Farmstand Wild Rice Pilaf or Mashed Potatoes
- Homemade dinner rolls
- Bacon green beans or green bean casserole
- Ceaser Salad – Try this ceaser dressing for the BEST ceaser salad, we make it often.
Variations
- Cranberry Orange Pork Loin – Add a 1/2 cup of orange marmalade to this recipe, you’ll be amazed how well orange and cranberry go together.
- Cranberry Pork Loin wirth Sauerkraut – Add 1 bag of sauerkraut around the pork loin. This is for all my sauerkraut lovers!
- Pineapple Cranberry Pork Loin – Add a drained can of crushed pineapple to this recipe.
- Flavor burst – Want to add depth of flavor and uniqueness to your recipe? Add one tablespoon of balsamic vinegar, Worcestershire sauce or soy sauce.
Recipe FAQs
Yes! I have done this recipe with my homemade slow cooker cranberry sauce and had great results. Use 1 1/2 to 2 cups of fresh cranberry sauce if you have cranberry butter, that works great too!
You can use a can of Campbell’s French Onion Soup (don’t add water) in place of the powdered mix. Alternatively, you can use a half cup of dried minced onions. If you can’t have onions, skip it!
Try this cranberry and onion mixture over boneless pork ribs, pork butt, or even chicken thighs.
Yes, use a can of jellied cranberry in this recipe. I know many people don’t like whole cranberry sauce and making this switch won’t affect the recipe at all.
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Slow Cooker Cranberry Pork Loin Recipe
Equipment Needed:
Ingredients:
- 4 lb. pork loin 3-4 lbs
- 14 oz. can whole cranberry sauce
- 1 oz. packet Lipton onion soup mix
Optional but recommended for serving
- 1 can cranberry sauce (whole or jellied) cold cranberry sauce on the side of this pork for serving is AMAZING. Grab another can if you can.
Instructions:
- In a small bowl add the cranberry sauce and the onion soup mix, stir until combined.
- Add the pork loin into the slow cooker.
- Pour over the cranberry mixture.
- Cover and cook on low for 6-7 hours without opening the lid during the cooking time.
- Slice and serve with the sauce in the slow cooker.
How to Video:
Recipe Notes:
- Cranberry Orange Pork Loin – Add a 1/2 cup of orange marmalade to this recipe, you’ll be amazed how well orange and cranberry go together.
- Cranberry Pork Loin wirth Sauerkraut – Add 1 bag of sauerkraut around the pork loin. This is for all my sauerkraut lovers!
- Pineapple Cranberry Pork Loin – Add a drained can of crushed pineapple to this recipe.
- Flavor burst – Want to add depth of flavor and uniqueness to your recipe? Add one tablespoon of balsamic vinegar, Worcestershire sauce or soy sauce.
Nutrition Information:
Nutrition info is auto-generated. This information is an estimate; if you are on a special diet, please use your own calculations.
My mother tried this and loved it enough to mentioned to me. I made this for my family and it was delicious we all wanted more of the juice on the meat or thickened so it’d stick. We loved it and have made it a few times already.
My husband can’t eat onion. What could I substitute?
You could try a can of beef consume if there is no onion in that. It’s campbell’s brand.
My family loves this recipe candles I have shared it with many friends.
Can I cook it on high instead of low? How long?
Very easy and tasty recipe! My loin was about 1.5lbs so I adjusted the cooking time to 4 hours on low. Came out great. Thank you!
My questions disappeared. Hoe long would I cook bone in pork chops or a small pork tenderloin please?
About 5-6 hours on low.
How long would I cook a 22oz pork tenderloin?
How long would I cook bone in pork chops please?
So good, so easy……..I used chicken added some oranges & some jalapeño jam!! Amazing!!
Super easy, absolutely delicious
Can I adjust the time and use a Pork tenderloin? Since there are just two of us, I always buy a tenderloin.
Yes, it will be great.
super easy and so good I added a 1/2 cup of orange marmalade sauce makes an excellent gravy as well Just add a little cornstarch to thicken
I’m going to try this using a slow-oven…sooo looking forward to the aroma inside the house after raking leaves !…
can i substitute country for bonless ribs for pork loin n this recipe?
That will work great!
Yummy! So good! Day one ate with sides. Day 2 shredded and ate on hamburger buns. The family LOVED it!
How long would I cook a smaller pork loin? Thank you.
About 5-6 hours on low.
Thank you