Slow Cooker Brown Sugar Sesame Pork Loin

This Slow Cooker Brown Sugar Sesame Pork Loin is full of flavor and takes only minutes to put in the slow cooker.

I found this idea in an old cookbook I was going through last week. I planned to follow the recipe exactly but found I was out of honey which was the main ingredient in the recipe. Instead this recipe is named Brown Sugar Sesame Pork Loin instead of honey. I Think the brown sugar is great in this recipe and am glad I was out of honey.

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I forgot to take photos of the plated dish so you can see what this pork loin looks like sliced. But I do have a video below that shows the plated dish. Enjoy this recipe and have a great week.

Print Recipe

Slow Cooker Brown Sugar Sesame Pork Loin

Prep Time5 mins

Cook Time7 hrs

Total Time7 hrs 5 mins

Course: Main Course

Cuisine: American

Servings: 10

Calories: 337kcal

Author: Sarah Olson

Ingredients

• 4 lb. pork loin (this is the larger than a pork tenderloin, look at the wording on the packaging)
• 1/2 cup reduced sodium soy sauce
• 1/2 cup brown sugar
• 2 Tbsp. sesame oil
• 2 Tbsp. white vinegar
• 3/4 tsp. ground ginger
• 2 garlic cloves, minced
• 2 Tbsp. toasted sesame seeds
• 1 white onion, diced

Slow Cooker Size:

• 6 quart or larger

US Customary - Metric

Instructions

• In a medium sized bowl add the reduced sodium soy sauce, brown sugar, sesame oil, vinegar, ginger, garlic, sesame seed and onion. Stir.
• Add the pork loin to the slow cooker. Pour over the sauce.
• Cover and cook for 7 hours on low. If you use smaller pork loin or tenderloin, you may want to reduce the time to 6 hours on low. Serve and enjoy!

Video

Notes

Nutritional values are approximate. If you require a special diet, please use your own calculations. Values below are for 1/10 of the recipe.

Nutrition

Calories: 337kcal | Carbohydrates: 13g | Protein: 41g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 114mg | Sodium: 517mg | Potassium: 746mg | Sugar: 11g | Vitamin C: 1.2% | Calcium: 5.3% | Iron: 9.8%