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Slow Cooker Maine Corn Chowder

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Slow Cooker Maine Corn Chowder is sweet but smoky from the bacon. This is a dump and go recipe! So easy.

Slow Cooker Maine Corn Chowder

This Maine Corn Chowder was easy to make, it’s one of those dump and go recipes. This soup is made with a can of creamed corn and a can of regular corn, I also added diced Yukon gold potatoes to make it heartier. If it was summer time I would have used fresh corn, I can’t wait to try it that way too.

Slow Cooker Maine Corn Chowder

Slow Cooker Maine Corn Chowder

Slow Cooker Maine Corn Chowder

I want to apologize if you were here on the blog this weekend and couldn’t leave a comment or access a recipe. My blog’s theme decided to crash, and couldn’t be updated. I spent 3 days and nights adjusting this new look of the blog. I hadn’t planned on changing the look of the blog since I spent 3 years getting everything right, but I do think the new look of the blog fits my personality well.

Slow Cooker Maine Corn Chowder

Slow Cooker Maine Corn Chowder

Here is my YouTube video about how to make this Slow Cooker Maine Corn Chowder. You can follow me on YouTube, here.

Print
Slow Cooker Maine Corn Chowder
Prep Time
20 mins
Cook Time
8 hrs
Total Time
8 hrs 20 mins
 

Servings: 8
Calories: 481 kcal
Author: Sarah Olson
Ingredients
  • 32 oz. chicken broth
  • 15 oz. can cream style corn
  • 15 oz. can whole kernel corn
  • 4 cups diced Yukon gold potatoes (about 1 pound)
  • ½ cup diced white onion
  • 1 red bell pepper, diced
  • 3/4 tsp. dried thyme
  • 1/4 tsp. black pepper
  • 16 oz. bacon, sliced, cooked and drained
Add this at the end
  • 1 cup heavy cream
Slow Cooker Size
  • 4 quart or larger
Instructions

  1. Add every everything except the cream into a 4-quart or larger slow cooker. Cover and cook on LOW for 8 hours.

  2. When the cooking time is done, stir in the cream. Add the salt to taste if needed. Serve and enjoy! Note- I did not find that this recipe needed any added salt with the bacon and the chicken broth. If needed, add to taste.

Recipe Notes

This recipe size feeds about 8. The nutritional value below is for 1/8 of the recipe. If you require a special diet, please use your own calculations.

Nutrition Facts
Slow Cooker Maine Corn Chowder
Amount Per Serving
Calories 481 Calories from Fat 306
% Daily Value*
Total Fat 34g 52%
Saturated Fat 14g 70%
Cholesterol 78mg 26%
Sodium 1049mg 44%
Potassium 755mg 22%
Total Carbohydrates 31g 10%
Dietary Fiber 3g 12%
Sugars 2g
Protein 12g 24%
Vitamin A 19.6%
Vitamin C 49.8%
Calcium 6.7%
Iron 23.2%
* Percent Daily Values are based on a 2000 calorie diet.

 

Sarah


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Turkey and Brown Rice Soup

Slow Cooker Maine Corn Chowder

Reader Interactions

Comments

  7. If I didn’t have Taco Soup already working in the slow cooker that would be what is for dinner tonight! Thank you!

    Reply

  12. I made this overnight for the morning. I forgot to buy bell pepper so maybe that’s why, but this doesn’t have much flavor so I had my own seasonings.

    Reply

  13. If you have finicky girls, use imitation bacon bits. You’ll have a pretty pink soup. I made an oops & used jarred imitation bacon bits instead of real bacon (cook in nursing home at the time) and the pickiest eater had 2 bowls and wanted more! Btw, this corn chowder looks tasty! It’s almost exact to my mom’s, and she was raised in Maine.

    Reply

  14. Oh no! This looks SO DELICIOUS and I want to make it right away, but I’m stuck with no way to pick up cream or half & half. Is there some kind of milk/butter combo I could use that would work?

    Reply

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