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The Magical Slow Cooker » Recipes » Dinner » Slow Cooker Lipton Onion Potatoes

Slow Cooker Lipton Onion Potatoes

by Sarah Olson on January 24, 2023 | Updated August 10, 2023 56 Comments

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Make these Slow Cooker Lipton Onion Potatoes for a show-stopper side dish! Arrange thinly sliced potatoes and top with savory Lipton onion soup mix and a touch of oil. This delicious dish recipe is easy, yummy, and pairs well with just about anything!

Love onion everything? Try my Lipton Onion Meatloaf, French Onion Soup or French Onion Chicken recipe this week!

Lipton onion potatoes in a black slow cooker.

This is a must-try recipe if you love to make side dishes in your slow cooker. I saw this recipe in a few places online and had to try it. When I bought the Lipton onion soup mix for this recipe, I read the same recipe on the back of the box, but of course, that version is for the oven. This will be a great recipe for me with the summer weather coming soon. These Slow Cooker Lipton Onion Potatoes and grilled chicken make for an easy summer dinner.

Recipe Ingredients

Ingredients for lipton onion potatoes on a table.
  • Potatoes: Russet potatoes are the go-to potato of choice for this super easy side dish.
  • Lipton Onion Soup Mix: The flavors in this mix are dried onion flakes, soy sauce, and onion powder. You can also make homemade onion soup mix if you want a version with fewer preservatives.
  • Olive Oil: You’ll drizzle this oil as a final touch just before slow cooking the potatoes.
  • Seasonings: More black pepper and garlic powder add even more flavor to this great recipe.

Step-by-Step Directions

3 images showing how to make lipton potatoes in the slow cooker.

Step One – Arrange the thinly sliced potatoes in a spiral design inside a crock pot sprayed with cooking spray.

Step Two – Then sprinkle over pepper and garlic powder. Then one Lipton onion soup mix and drizzle over olive oil. Be sure to distribute the mix and the oil over the potatoes evenly.

Step Three – Cook on HIGH for 4 hours without opening the lid during the cooking time.

cooked lipton onion potatoes, ready to serve.

What to serve with these potatoes

  • These are very similar to oven roasted potatoes which means they will go perfectly with salmon, steak, or even chicken.
  • You can also put them with roasted or steamed vegetables in addition to a main meat dish of your choice.
  • Enjoy these tender and golden brown potatoes by themselves with various toppings such as a drizzle of melted butter, a dollop of sour cream, and diced green onion.
Cooked lipton onion potatoes on a wooden spoon

Recipe FAQs

How do I store the leftover tasty potatoes?

Add any leftover potatoes to an airtight container and store them in the fridge for up to 3 days.

Will these potatoes be crispy?

The potatoes will be slightly crispy around the edges, but these are very tender potatoes overall. The slow cooker is not an oven and will not brown things.

Can I use a different type of potato?

Russet potatoes hold up exceptionally well in slow cooking conditions; however, if you don’t have these on hand, you can also use Yukon gold or red potatoes.

Should I keep these in the crockpot after cooking?

You can keep them in the crockpot to keep them warm, but be sure to turn the setting on keep warm or off completely.

Can I use vegetable oil instead of olive oil?

Sure. Remember that olive oil has a distinct flavor that adds a special touch to the potato dish. You can also use butter instead of olive oil.

Plate of sliced potatoes with lipton onion soup mix flavor.

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Cooked lipton onion potatoes on a wooden spoon

Slow Cooker Lipton Onion Potatoes

4.95 from 35 votes
Russet Potatoes slow cooked with olive oil and Lipton onion soup mix.
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Course: Side Dish
Cuisine: American
Prep Time: 20 minutes minutes
Cook Time: 4 hours hours
Total Time: 4 hours hours 20 minutes minutes
Servings: 8
Calories: 180kcal
Author: Sarah Olson

Equipment Needed:

  • Slow Cooker – 4 quart or larger

Ingredients:

  • 2 lbs. russet potatoes thinly sliced I used about 8 small potatoes
  • 1/4 tsp. garlic powder
  • 1/4 tsp. pepper
  • 1 oz. packet Lipton Onion Soup mix
  • 1/3 cup olive oil
US Customary – Metric

Instructions:

  • Spray slow cooker with non-stick spray.
  • Add the potatoes to the slow cooker in a spiral design if desired.
  • Sprinkle over the garlic powder, pepper and onion soup mix.
  • Drizzle the olive oil evenly over the potatoes.
  • Cover and cook on HIGH for 4 hours without opening the lid during the cooking time.
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How to Video:

Recipe Notes:

  • Russet potatoes hold up extremely well in slow cooking conditions; however, if you don’t have these on hand, you can also use Yukon gold or red potatoes.
  • Vegetable oil or any other cooking oil can be used instead of olive oil. You can also use melted butter instead.

Nutrition Information:

Calories: 180kcal | Carbohydrates: 23g | Protein: 3g | Fat: 9g | Saturated Fat: 1g | Sodium: 291mg | Potassium: 498mg | Fiber: 2g | Sugar: 1g | Vitamin C: 6.6mg | Calcium: 20mg | Iron: 1.1mg

Nutrition info is auto-generated. This information is an estimate; if you are on a special diet, please use your own calculations.

Made this recipe?I want to see your photos! Tag me on Instagram @themagicalslowcooker

Other recipe with lipton soup mix

  • Slow Cooker Lipton Onion Soup Mix Meat Loaf
  • Slow Cooker Beer and Onion Beef Ribs
  • Slow Cooker Spicy Mississippi Pot Roast
  • Slow Cooker No Peek Chicken
  • Slow Cooker Apricot Chicken
  • Slow Cooker Beer Meatballs

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    Filed Under: Dinner, Side Dishes

    Comments

    1. Denise says

      September 12, 2023 at 1:33 pm

      5 stars
      Made this today very tasty , nice change

      Reply
    2. Kristin says

      September 6, 2023 at 7:43 pm

      Could you cook this on low for longer time frame? Looking at setting it in the morning while I’m at work.

      Reply
      • Sarah Olson says

        September 7, 2023 at 9:35 am

        I think 5-6 hours on low would be the longest I would let this go.

        Reply
    3. Mark says

      September 3, 2023 at 4:59 pm

      I’ll see what the recipe says make sure you mix the soup over the potatoes but I’m afraid that you would stir the potatoes up-could you just make everything in a bowl and then pour it over the potatoes?

      Reply
      • Sarah Olson says

        September 4, 2023 at 3:22 pm

        Yes, you can do that. Will work fine.

        Reply
    4. Anonymous says

      August 24, 2023 at 6:56 am

      Can I half recipe? For a 2 quart slow cooker?

      Reply
      • Sarah Olson says

        August 24, 2023 at 11:01 am

        That should work fine!

        Reply
    5. Dione says

      April 1, 2023 at 12:05 pm

      Can I use carrots instead of potatoes in this recipe? Have you tried it with carrots? The only carrot recipes I’ve found have added sugar and I’m not a fan of that bc carrots are sweet already. Thanks!

      Reply
      • Sarah Olson says

        April 1, 2023 at 5:38 pm

        It’s hard to say without testing it. It may be good.

        Reply
    6. Lesa says

      March 5, 2023 at 10:00 am

      I noticed it doesn’t say the potatoes should be peeled. Are they really unpeeled in this recipe?

      Reply
      • Sarah Olson says

        March 5, 2023 at 10:05 am

        I do not peel them for this recipe, but you can if you want.

        Reply
    7. Berma says

      February 14, 2023 at 8:41 pm

      I am definitely making this potato recipe. Is it wise to add a little cheese sauce?

      Reply
      • Sarah Olson says

        February 14, 2023 at 11:14 pm

        I have not tried, unsure how the results would be.

        Reply
    8. LONALEE says

      February 13, 2023 at 9:54 am

      5 stars
      I haven’t made this yet
      Looks good will make it
      I have a question
      What can that I can substitute for the Lipton Onion Soup mix can’t eat it because I am allergic to it because it has cornstarch?
      What vegetarian, vegan soup mix can I use in place of it?

      Reply
      • Sarah Olson says

        February 13, 2023 at 10:34 am

        I’m unsure, I’ve never used a vegan soup mix. You may have a better idea than me! I apologize.

        Reply
    9. Jean Cox says

      February 13, 2023 at 7:53 am

      5 stars
      I made this recipe and it DEFINITELY an AWESOME RECIPE!! LOVED EVERY BITE OF IT!! 5 STAR ⭐️ REVIEW!! Will DEFINITELY BE MAKING THIS AGAIN!

      Reply
    10. Mike says

      July 24, 2022 at 4:12 am

      Can I bake the potatoes first to save time?

      Reply
      • Sarah Olson says

        July 25, 2022 at 12:44 am

        Yes, that will work fine.

        Reply
    11. Penny says

      April 23, 2022 at 10:55 am

      Can I double !

      Reply
      • Sarah Olson says

        April 23, 2022 at 11:20 am

        Yes, you’ll most likely need to cook for an additional hour.

        Reply
    12. Renate says

      January 4, 2022 at 7:48 am

      Can this be made in a casserole crockpot casserole?

      Reply
      • Sarah Olson says

        January 4, 2022 at 8:58 am

        I don’t see why not! The timing may be different though, you’ll have to test it out.

        Reply
    13. Shelby Data says

      December 31, 2021 at 2:52 pm

      Could you use a different type of potato, such as a red potato?

      Reply
      • Sarah Olson says

        December 31, 2021 at 3:01 pm

        Yes! That will work fine.

        Reply
    14. Brandy says

      July 7, 2021 at 11:10 am

      Hi, could vegetable oil,avocado oil or melted butter be used?

      Reply
      • Sarah Olson says

        July 7, 2021 at 1:37 pm

        Yes, that will work fine.

        Reply
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