Slow Cooker Lemonade Chicken
2 CommentsJun 11, 2025
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Lemonade Chicken is a fun and flavorful way to switch up your slow cooker routine. With its sweet-tangy sauce and no-fuss prep, it’s a refreshing change from the usual.
Key Ingredients
Nothing fancy here—just a few everyday ingredients that pack in big flavor.
- Lemonade Concentrate – a unique ingredient that adds tang and sweetness.
- Chicken Breasts – A lean, tender base that soaks up all the flavor as it cooks.
- Ketchup & Brown Sugar – Add richness.
- Soy Sauce – Brings balance and Asian flavor.
- Cornstarch – Helps thicken the sauce.
How to Make Lemonade Chicken
- Place the chicken in the slow cooker.
- Mix together the sauce ingredients, including the cornstarch, and pour over the chicken.
- Let it cook low and slow until tender and flavorful.
- Give it a stir before serving and add a sprinkle of fresh herbs, if you’d like.
Sarah’s Tips & Variations
Instead of serving the chicken breasts whole, you can shred them into the sauce.
Make spicy lemon chicken by adding a diced jalapeno.
Vegetables that pair well with the sauce and chicken are bell peppers, onions, and carrots. You can also add a can of diced pineapple.
You can substitute the lemonade concentrate by mixing 1/4 cup lemon juice, 1/4 cup water, and 3 tablespoons of sugar.
How to Serve:
You will want to serve this chicken with a hearty starch like steamed rice, fried rice or mashed potatoes. The flavor of the chicken is similar to sweet and sour chicken, so think of sides that go well with that!
Drizzle the lemonade sauce over the chicken. Garnishes that add great flavor are toasted sesame seeds and green onions.
Add other sides such as honey garlic carrots or green bean casserole.
Slow Cooker Lemonade Chicken Recipe
Equipment
Ingredients
- 2 pounds boneless skinless chicken breasts, about 2-3 breasts
- ½ cup lemonade concentrate, thawed
- 1 tsp. sea salt
- 1 tsp. black pepper
- 1 tsp. garlic powder
- ¼ tsp. red chili flakes
- ⅓ cup ketchup
- 2 Tbsp. light brown sugar
- 1 Tbsp. soy sauce
- 2 Tbsp. cornstarch
- parsley, optional garnish
Instructions
- In the slow cooker, stir together the lemonade concentrate, seasonings, ketchup, brown sugar, soy sauce, and cornstarch.
- Add the chicken to the slow cooker and spoon some of the sauce over the top.
- Cook on low for 5–6 hours, then stir the sauce and garnish with parsley before serving.
Nutrition
Nutrition info is auto-generated. This information is an estimate; if you are on a special diet, please use your own calculations.
Other Chicken Recipes We Love
Crockpot Chicken Piccata and Crockpot Tuscan Chicken are flavorful options perfect for a cozy dinner. Try my Lemon Pepper Chicken Thighs for an economical, delicious dinner.
Slow Cooker Lemon Chicken and Slow Cooker Chicken and Gravy offer bright or savory sauces that pair well with simple sides.
Slow Cooker Chicken and Potatoes and Slow Cooker Chicken Tenders are easy, no-fuss meals the whole family will love.
Hi. Is there an alternative to lemonade concentrate? This sounds lovely but I dont think we can get that ingredient here
Try replacing the lemonade concentrate with a mix of 1/4 cup lemon juice, 1/4 cup water, and 3 tablespoons of sugar for a similar sweet-tart flavor.I added this to the post. Thank you!