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Home » Appetizers » Candy Bar Fondue

Candy Bar Fondue

by Sarah Olson on September 16, 2015 | Updated November 26, 2020 11 Comments

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candy bar fondue collage for pinterest

Use up leftover candy with this Slow Cooker Candy Bar Fondue!! Great with pound cake, strawberries and apples!

What a fun way to end a party with this Candy Bar Fondue! I was asked if I would like to review a copy of Slow Cooker Desserts by Roxanne Wyss and Kathy Moore, of course I would!

candy bars, caramels, chocolate chips, and marshmallow fluff in slow cooker.

How to make Candy Bar Fondue:

You will need these ingredients:

  • Milk chocolate chips
  • Marshmallow creme
  • Caramels (find them wrapped on the candy aisle)
  • Heavy cream
  • Milky way bars (fun-size)
Cream pouring into candy bars in crockpot.

Directions:

  • Spray a small slow cooker with nonstick spray.
  • Place all the ingredients in the slow cooker. Cover the slow cooker and cook on low for 1.5 to 2 hours, or until melted and smooth, stirring every 30 minutes. Stir until combined.
  • Serve warm.
Pound cake, strawberries and brownies.

What should I serve this chocolate fondue with?

  • Pound cake (find this on the freezer aisle)
  • Strawberries
  • Brownies
  • Apples
  • Bananas
  • Pretzel sticks
  • Cubed rice crispy treats
  • Graham crackers
Candy Bar Fondue and dippers

What can I do with the leftovers?

  • This can be reheated in the microwave and served another day.
  • It can be eaten cold with apples!
Pound cake dipping in slow cooker candy bar fondue

This fondue turns out silky smooth, you won’t be able to stop eating it! Perfect for using up leftover candy bars, I’m sure you can add a few extra of any type in.

Dipped strawberries, brownie and pound cake (chocolate)

Bring back the vintage parties and use this fondue recipe! Your guests will never expect it.

More dessert recipes:

  • Slow Cooker White Chocolate Cherry Dump Cake
  • Slow Cooker Candied Pecans
  • Slow Cooker Caramel Flan
  • Slow Cooker His and Hers Cobbler

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candy bars, caramel and marshmallow fluff in slow cooker

Candy Bar Fondue

5 from 1 vote
Caramels and milky way candy bars make this decadent chocolate fondue.
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: candy bar fondue
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 15
Calories: 340kcal
Author: Sarah Olson

Equipment Needed:

  • Slow Cooker: 2 quart or larger

Ingredients:

  • Nonstick cooking spray
  • 12 oz. pkg. milk chocolate chips
  • 7 oz. jar marshmallow creme
  • 25 caramels unwrapped
  • 1/2 cup heavy cream
  • 6 fun size Milky Way bars

Suggestions for Serving

  • chocolate or vanilla cookies
  • pretzel sticks
  • brownie bites
  • pound cake cubes
  • graham crackers
  • strawberries
  • bananas
  • rice crispy treat cubes
US Customary – Metric

Instructions:

  • Spray a small slow cooker with nonstick spray.
  • Place all the ingredients in the slow cooker. Cover the slow cooker and cook on low for 1.5 to 2 hours, or until melted and smooth, stirring every 30 minutes. Stir until combined.
  • Serve warm.
  • Makes 3 cups.

Nutrition:

Calories: 340kcal | Carbohydrates: 55g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 17mg | Sodium: 94mg | Potassium: 67mg | Fiber: 1g | Sugar: 46g | Vitamin A: 197IU | Vitamin C: 1mg | Calcium: 78mg | Iron: 1mg
Made this recipe?I want to see your photos! Tag me on Instagram @themagicalslowcooker

I was given a book in exchange for this post, no other compensation was given. All opinions and thoughts are my own.

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    Filed Under: Appetizers, Dessert

    Comments

    1. Amy says

      February 8, 2016 at 8:10 pm

      Made this for Super Bowl Sunday. It was a huge hit. One person told me that it was the best chocolate fondue she ever had. I had 9 different dipping things for it. It took a good couple of hours to melt – maybe since I doubled the recipe.

      Reply
    2. Becky says

      January 8, 2016 at 8:59 pm

      Would go great with a fruit tray.

      Reply
    3. Tiffnie says

      December 17, 2015 at 8:32 am

      Perfect for my New Years party!

      Reply
    4. debi says

      September 26, 2015 at 3:50 pm

      What an awesome thing to make with leftover Halloween candy! I love this!

      Reply
    5. justine @ Full Belly SIsters says

      September 26, 2015 at 12:45 pm

      This looks INSANELY yummy.

      Reply
    6. danzehr says

      September 26, 2015 at 7:00 am

      It seems you have just hit pay-dirt here with the motherload of all sweet treats. I don’t even want to think about what our kids would do to try this!!

      Reply
    7. pattyanderson54 says

      September 26, 2015 at 6:47 am

      This idea is fabulous – thanks for sharing with us!

      Reply
    8. Grandma Kc says

      September 19, 2015 at 10:17 am

      It sure looks delicious! I’ll have to try that the next time I need to take a dessert!

      Reply
    9. Food Done Light (@FoodDoneLight) says

      September 17, 2015 at 1:05 pm

      I have yet to make a dessert in my slow cooker. What am I waiting for? This fondue looks incredible.

      Reply
    10. Michele @ Flavor Mosaic says

      September 17, 2015 at 4:37 am

      I would not have thought of making this in the slow cooker, but what a great idea! It looks delicious!

      Reply
    11. reneeskitchenadventures says

      September 16, 2015 at 7:37 pm

      Oh wow!! What a great idea!!!! I’m loving this and plan to make this sometime soon!

      Reply

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