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slow cooker full of mint hot chocolte with large marshmallows on top.
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4 from 2 votes

Slow Cooker Mint Hot Chocolate

Creamy hot chocolate with a wonderful mint flavor!
Prep Time5 minutes
Cook Time2 hours 30 minutes
Total Time2 hours 35 minutes
Course: Drinks
Cuisine: American
Servings: 10
Author: Sarah Olson

Equipment

Ingredients

  • 23.6 oz. milk chocolate chips (two 11.8 oz. bags)
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup sugar
  • 1 Tbsp. vanilla extract
  • 2 tsp. mint extract
  • 1 gallon Whole Milk
  • marshmallows for serving
US Customary - Metric

Instructions

  • Add everything to the slow cooker except the marshmallows, stir.
  • Cover and cook on HIGH for 2 - 2.5 hours, or until hot. Stirring occasionally.
  • Serve with marshmallows and enjoy!

Video

Nutrition

Calories: 598kcal | Carbohydrates: 70g | Protein: 16g | Fat: 28g | Saturated Fat: 17g | Cholesterol: 48mg | Sodium: 209mg | Potassium: 532mg | Fiber: 3g | Sugar: 66g | Vitamin A: 763IU | Vitamin C: 1mg | Calcium: 508mg | Iron: 1mg

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