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–+ servings
ham cut into slices with jalapenos and pineapple on top.
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Slow Cooker Jalapeno Pineapple Ham

This sweet and spicy ham is slow cooked with pineapple, jalapeños, and brown sugar for bold flavor in every bite.
Prep Time10 minutes
Cook Time6 hours
Total Time6 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 15
Author: Sarah Olson

Equipment

Ingredients

  • 6 lb. picnic shoulder ham
  • 1/4 cup brown sugar
  • 1 small white onion, diced
  • 20 oz. can pineapple chunks
  • 2 jalapenos, sliced
US Customary - Metric

Instructions

  • Add the ham to the slow cooker, add the brown sugar, onion, pineapple chunks with the juices and the jalapenos.
  • Cover and cook on LOW for 6 hours without opening the lid during the cooking time.
  • Slice and serve with juices and the cooked pineapple and jalapenos.

Video

Notes

Adjust the heat by the type of pepper you use. For extra hot, use habanero. For a milder taste, use a green bell pepper.

Nutrition

Calories: 480kcal | Carbohydrates: 10g | Protein: 39g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 112mg | Sodium: 2155mg | Potassium: 585mg | Sugar: 9g | Vitamin A: 40IU | Vitamin C: 6.3mg | Calcium: 23mg | Iron: 1.7mg

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