Slow Cooker Apple and Clove Ham
Spiral ham slow cooked with apple pie filling and cloves
Servings: 20
Ingredients
- 8-9 lb. spiral ham I used a 10 lb. ham and cut a piece of the bottom so the lid would fit
- 1 cup apple juice or cider
- ½ cup brown sugar
- 42 oz. apple pie filling (two 21 oz. cans)
- ½ tsp. ground cloves
Instructions
- Add the ham to the slow cooker. Pour over the apple juice. Sprinkle over the brown sugar
- Spread over the apples, and sprinkle over the cloves.
- Cover and cook on LOW for 6-7 hours without opening the lid during the cooking time.
- Serve the ham slices topped with the apples and sauce.
- Enjoy!
Video
Notes
Can I use a ham that is not a spiral in this recipe?
Yes, use any ham that you can fit into your slow cooker. You can use an unsliced ham in this recipe.
How to Store:
Store any leftover ham and apples in an airtight container and keep in the fridge for up to 3 days. Reheat in the oven until warmed throughout.
Nutrition
Calories: 527kcal | Carbohydrates: 22g | Protein: 39g | Fat: 31g | Saturated Fat: 11g | Cholesterol: 112mg | Sodium: 2184mg | Potassium: 566mg | Fiber: 1g | Sugar: 15g | Vitamin A: 14IU | Vitamin C: 1mg | Calcium: 21mg | Iron: 2mg
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