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cooked pork chops in apple butter with garlic butter and mashed potatoes on the side.
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4.78 from 9 votes

Apple Butter Pork Chops Recipe

Tender pork chops simmered in the crockpot with apple butter, granny smith apples, onions and a touch of apple cider vinegar. The house smells amazing while cooking!
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 6
Author: Sarah Olson

Equipment

Ingredients

  • 2 lbs. bone-in pork chops
  • ½ tsp. salt
  • ¼ tsp. pepper
  • 1 ½ cups apple butter
  • 1 yellow onion sliced
  • 2 Granny Smith apples peeled and sliced
  • 2 Tbsp. apple cider vinegar
US Customary - Metric

Instructions

  • Add the pork chops to the slow cooker. Sprinkle over the salt and pepper.
  • Spread the apple butter over the pork chops.
  • Add the onion and apples over the pork chops and add the apple cider vinegar over everything.
  • Cover and cook on HIGH for 4 hours or low for 7 hours without opening the lid during the cooking time.
  • Serve and enjoy!

Video

Nutrition

Calories: 354.88kcal | Carbohydrates: 40.13g | Protein: 24.13g | Fat: 10.58g | Saturated Fat: 3.46g | Cholesterol: 78.25mg | Sodium: 268.34mg | Potassium: 544.79mg | Fiber: 2.83g | Sugar: 31.99g | Vitamin A: 48.27IU | Vitamin C: 4.57mg | Calcium: 39.27mg | Iron: 1.05mg

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