The magical slow cooker
Classic pantry favorites come together to create a queso chicken that you and your family will enjoy. This recipe has all the Mexican flavors of taco seasoning, Rotel, and salsa con queso.
Prep Time: 10 MINS
– 2-4 lbs. boneless skinless chicken breast – 1.25 oz. taco seasoning – 8 oz. cream cheese – 10 oz. Rotel Tomatoes – 15 oz. salsa con queso – 1 lime
Cook Time: 5 HRS
Place the four chicken breasts into a nonstick cooking sprayed crockpot.
Sprinkle in the packet of taco seasoning.
Add in the can of diced tomatoes and green chiles.
Chop the cream cheese into small blocks and place them on top.
Cover the slow cooker and cook on low for 5 to 6 hours.
After cooking time and the chicken is tender and fully cooked, shred the tender chicken breasts with two forks.
Pour in the con queso dip and lime juice.
Stir the entire mixture together.
Serve and enjoy!