The magical slow cooker
Slow Cooker Pigs in a Cornfield is corn on the cob, pork and even potatoes cooked together for an easy hearty meal.
Prep Time: 20 Min
– 21 oz. cream of mushroom soup – 1/2 cup milk – 1/2 tsp. salt – 1/4 tsp. pepper – 3/4 tsp. dried leaf thyme – 6 half ears of corn – 5 small potatoes diced small – 1 white onion, diced – 2 lbs. pork chops – 8 slices bacon sliced & cooked
Cook Time: 7 HRS
Ingredients
In a medium-sized bowl add the cream of mushroom soup, milk, salt, pepper and thyme. Whisk until smooth. Add the frozen corn in the cooker, standing them up on their ends
Add potatoes & onions. .Add the pork chops on top of the corn and potatoes. Sprinkle over the cooked bacon. Spread over the soup mixture over the top of everything.
Cover and cook on LOW for 7 hours without opening the lid during the cooking time. Serve and enjoy!