Slow Cooker Tapatio Chicken Dip
Do you love buffalo chicken dip? But love Tapatio hot sauce more? Then this is your dip!
Servings: 6
Ingredients
- 1 rotisserie chicken (3 cups chopped chicken meat)
- ½ cup Tapatio hot sauce
- 1 cup ranch dressing (liquid, not dry mix)
- 8 oz. cream cheese
- 8 oz. bag shredded colby jack cheese
For serving:
- sliced green onions
- tortilla chips
Instructions
- Soften the cream cheese in the microwave for 30-60 seconds. Add the cream cheese and remaining ingredients to the slow cooker, stir. (Wipe down the edges of the slow cooker for a cleaner look if desired).
- Cook on high for 2 hours.
- Sprinkle with sliced green onions. Serve with tortilla chips and enjoy.
Video
Nutrition
Calories: 639kcal | Carbohydrates: 6g | Protein: 39g | Fat: 51g | Saturated Fat: 20g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 11g | Cholesterol: 180mg | Sodium: 1583mg | Potassium: 152mg | Fiber: 0.1g | Sugar: 4g | Vitamin A: 931IU | Vitamin C: 15mg | Calcium: 308mg | Iron: 1mg
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