Go Back
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
5
from
5
votes
Cranberry Chicken Recipe
Make this delicious cranberry chicken meal with just 4 ingredients - chicken breasts, French onion soup mix, French onion dressing, and cranberry sauce.
Prep Time
5
minutes
mins
Cook Time
5
hours
hrs
Total Time
5
hours
hrs
5
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
6
Author:
Sarah Olson
Equipment
Slow Cooker - 4 quart or larger (I own and use this one from Crock-Pot)
Ingredients
2
lbs.
boneless skinless chicken breasts
1
cup
creamy french dressing
15
oz.
can whole cranberry sauce
divided
1
oz.
packet lipton onion soup mix
Serving ideas
serve over mashed potatoes or rice
US Customary
-
Metric
Instructions
Add the chicken breasts to the slow cooker.
Pour over the creamy French dressing and sprinkle over the Lipton onion soup mix.
Spread over HALF of the cranberry sauce.
Cook on low for 5-6 hours or on HIGH For 4 hours.
When the cooking time is up, degrease the sauce. Do this by laying paper towels over the sauce in the slow cooker.
Next you can decide to serve the chicken breasts whole or shredded. Serve the chicken with the remaining cranberry sauce on top.
Nutrition
Calories:
299
kcal
|
Carbohydrates:
32
g
|
Protein:
33
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.02
g
|
Cholesterol:
97
mg
|
Sodium:
558
mg
|
Potassium:
613
mg
|
Fiber:
1
g
|
Sugar:
23
g
|
Vitamin A:
76
IU
|
Vitamin C:
3
mg
|
Calcium:
16
mg
|
Iron:
1
mg
QR code
Scan this QR code with your phone's camera to view this recipe on your mobile device.