THE MAGICAL SLOW COOKER
Slow Cooker Spaghetti sauce is slow-cooked and full of vegetables and herbs; perfect over any shape of pasta.
In a large skillet set to medium high heat, add the ground beef. Brown and crumble with a spatula or wooden spoon. Drain the fat.
Add the meat with the crushed tomatoes, diced tomatoes, tomato paste, brown sugar, onion, garlic, oregano, basil, salt, pepper & red pepper flakes. Stir.
Place the lid on the slow cooker. Cook on LOW for 8 hours or HIGH for 4 hours. Do no open the lid during the cooking time
Serve with desired cooked noodles and top with parmesan cheese