The magical slow cooker
This creamy Slow Cooker Loaded Chicken Bacon Potato Soup is hearty enough to be the main course!
Prep Time: 25 Min
– 1 1/2 lbs. boneless chicken breasts – 5 cups russet potatoes – 1 cup diced white onion – 6 slices cooked bacon sliced – 1/4 tsp. salt – 1/4 pepper – 1 garlic clove minced – 32 oz. container chicken broth – 12 oz. cream cheese For serving – sour cream – additional bacon
Cook Time: 8 HRS
Add the chicken, potatoes, onion, bacon, salt, pepper, garlic and chicken broth to the slow cooker. Cover and cook on LOW for 8 hours.
Remove the chicken on to a plate, and dice. Don’t add it back to the slow cooker yet.
Add a few ladles of the broth and potatoes to a blender, add the cream cheese to the blender. Blend until smooth. Add this mixture to the slow cooker. Add the chicken and stir.
Serve with desired toppings.