The magical slow cooker

Creamy Slow Cooker White Chicken Chili

Not your standard chili with this recipe! Chicken in a creamy white sauce with white beans and corn.

Let’s get started!

Ingredients

01 1.5 lbs  chicken breast

02 30 oz cannellini beans

03 8.75 oz whole kernel corn

04 30 oz chicken broth

05 4 oz roasted green chilli

06 1 cup yellow onion

Yeast Package
Thermometer
Jar
Dough
Flour Bag
Flour Bowl

07 1 tsp salt

08 1/4 tsp pepper

09 1 tsp cumin

10 1/2 tsp oregano

11 1/2 tsp garlic powder

12 1 cup sour cream

Yeast Package
Thermometer
Jar
Dough
Flour Bag
Flour Bowl

STEP 1

Add the chicken breasts, drained beans, drained corn, seasonings, onion, green chilies, and chicken broth to the slow cooker. Stir. Wait to add sour cream and cilantro.

STEP 2

Cook on LOW for 8 hours or HIGH for 4 hours.

STEP 3

Remove the chicken breasts and shred with two forks. Add back to the slow cooker. Add the sour cream and chopped cilantro.

STEP 3

Stir and serve with your favorite toppings.

More Slow Cooker Recipes

Chicken and Kale Gnocchi Soup

Zuppa Toscana

The Magical Slow Cooker