Slow Cooker Smothered Beef Burritos

THE MAGICAL SLOW COOKER

These Slow Cooker Smothered Beef Burritos are better than takeout and great for an easy weeknight meal. If you love a good Mexican slow cooker meal look no further!

ADD INGREDIENTS

Add the beef to the slow cooker. Add the salt, pepper, oregano, onion, diced chile peppers and the enchilada sauce. Stir. Cover and cook on low for 6-8 hours.

STEP  1

ROLL BURRITOS

Warm the refried beans. Add a spoonful of beans to each tortilla and a scoop of beef and a sprinkle of cheese. Roll the burritos up.

STEP  2

BAKE

Pour sauce over the burritos and top with cheese, add the casserole dish to preheated oven set to 350 degrees and cook for about 10 minutes.

STEP  3

SERVE

Serve and enjoy!

STEP  4