Slow  Cooker

Hamburger Potato Casserole

The magical slow cooker

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SLOW COOKER  HAMBURGER POTATO CASSEROLE

This hamburger potato casserole takes just five ingredients and yields a hearty, beefy, brown gravy, and onion mix flavor.

Prep Time: 25 Min

– 1 lb. ground beef – 5 small russet potatoes – 1 yellow onion sliced – 1 oz. Lipton onion soup mix – 1.74 oz. brown gravy mix  – 2 cups water

Cook Time: 4 HRS

Ingredients

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Step 1

Skin the potatoes.

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Step 2

Cut them length-wise, similar to homemade fries.

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Step 3

Add the cut potatoes to the crockpot.

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Step 4

Add sliced onion on top of the potatoes and sprinkle the entire packet of onion soup mix.

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Step 5

Mix brown gravy according to packet direction (but in a measuring cup or bowl).

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Step 6

Pour brown gravy into the slow cooker and add browned ground beef.

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Step 7

Cook on LOW for 4 hours or until potatoes are soft.

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Step 8

Serve with fresh vegetables and enjoy!

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