The magical slow cooker
This slow cooker grits recipe makes some of the best creamy and buttery grits you have ever tasted. With just four ingredients, this is a dish even your kids can make.
Let’s get started!
Add the grits to a mixing bowl and pour in water. Allow the grits to sit for 10 minutes. Skim off any chaff from the top
Pour the rinsed and skimmed grits into the crockpot
Pour in the water, butter, and salt. Cook on LOW for 6 hours
Once done, the grits will still have a bit of texture to them. Stir and add additional salt and pepper to taste.
Serve with grated cheese, green onions, eggs, whichever you prefer.