The magical slow cooker

Slow Cooker French Toast Casserole

All the flavors of traditional French toast but with minimal prep and a reasonable cook time. This French toast recipe comes in handy if you need an easy breakfast for busy mornings.

Let’s get started!

Ingredients

– 4 cups cubed bread – 6 eggs – 2 cups of milk – 1/2 tsp. salt – 1 1/2 tsp. cinnamon – 1/4 tsp ground nutmeg – 1/4 cup maple syrup

STEP 1

In the crockpot combine eggs, milk, salt, cinnamon, nutmeg, and maple syrup.

STEP 2

Whisk until all ingredients are combined.

STEP 3

Evenly spread the bread cubes over the egg mixture. Press all the pieces slightly into the mixture.

STEP 4

Sprinkle the pecans on the top.

STEP 5

Evenly sprinkle cinnamon, sugar, and salt on top of the pecans.

STEP 6

Place the butter cubes evenly on top of the sugar.

STEP 7

Cook on high for 2 hours or you can cook it at low for 3-4 hours.

STEP 6

Let cool for 4-5 minutes. Serve and enjoy.

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