You can make the classic 7-Layer Bean dip in the slow cooker! Refried beans, seasoned ground beef, salsa, sour cream, cheese, jalapeno and green onion are the layers in this tasty dish!
In a large skillet set to medium-high heat, brown the ground beef and crumble. Season with salt, pepper, and garlic powder. Drain and discard the grease.
In oval slow cooker start by spreading the refried beans on the bottom. Sprinkle over the beef evenly.
Then layer the next items. Next sour cream, next salsa, next cheese, and then jalapeno. Wait to add the green onion until the end.
Cover, and cook on HIGH for 2 hours.
Blot with a paper towel if the salsa has caused some liquid on the top. Add the chopped green onions when you're ready to serve the dip.
Serve and enjoy!
Video
Notes
Can I add a packet of taco seasoning?If you want to add a packet of taco seasoning, mix it into the beans OR the sour cream.Can I make this without meat? (vegetarian) Yes, omit the meat or use meatless crumbles in place.Variations:
Chili Cheese Dip - Use a can of chili with beans instead of refried beans, it's delicious!
Black Bean Dip - Use canned refried black beans instead of refried beans.
Chicken Dip - Cut 2 cups of rotisserie chicken in place of the ground beef in this recipe.