Slow Cooker Egg Nog Lattes

5 from 14 votes

A delicious blend of the holiday favorite egg nog and your favorite cup of joe for a seriously wonderful seasonal drink.

Prep Time10 mins

Cook Time1 hr 30 mins

Total Time1 hr 40 mins

Course: Drinks

Cuisine: American

Servings:

Calories: 170kcal

1/2 gallon egg nog (can use 59- 64 oz sized container)
5 cups hot brewed coffee (FRESHLY BREWED) Measure your coffee in a proper measuring cup, don't use the coffee pot's measuring guide, it isn't accurate.
1/2 tsp. vanilla extract
1/2 tsp ground nutmeg plus more for garnish
1/2 tsp. cinnamon
whipped cream I used Reddi-Whip
cinnamon sticks for garnish

Place the eggnog, brewed coffee, vanilla, nutmeg and cinnamon into the slow cooker, stir well.
Cover, and cook on HIGH for 1-1 1/2 hours until heated.
Serve with whipped cream, cinnamon sticks, and nutmeg for garnish.

What brand coffee do you recommend?

I use Starbucks Pike Place Blend Coffee.

Does this recipe need sugar?

These Slow Cooker Eggnog Lattes don't need any extra sweetener.
Egg nog is very high in sugar content.
If you taste the egg nog latte mixture and it's too sweet, simply add more coffee.