Go Back
Print
Recipe Image
–
+
servings
Print Recipe
5
from
1
vote
Candy Bar Fondue
Caramels and milky way candy bars make this decadent chocolate fondue.
Prep Time
10
mins
Cook Time
2
hrs
Total Time
2
hrs
10
mins
Course:
Dessert
Cuisine:
American
Keyword:
candy bar fondue
Servings:
15
Calories:
340
kcal
Author:
Sarah Olson
Equipment
Slow Cooker: 2 quart or larger
Ingredients
Nonstick cooking spray
12
oz.
pkg. milk chocolate chips
7
oz.
jar marshmallow creme
25
caramels
unwrapped
1/2
cup
heavy cream
6
fun size Milky Way bars
Suggestions for Serving
chocolate or vanilla cookies
pretzel sticks
brownie bites
pound cake cubes
graham crackers
strawberries
bananas
rice crispy treat cubes
US Customary
-
Metric
Instructions
Spray a small slow cooker with nonstick spray.
Place all the ingredients in the slow cooker. Cover the slow cooker and cook on low for 1.5 to 2 hours, or until melted and smooth, stirring every 30 minutes. Stir until combined.
Serve warm.
Makes 3 cups.
Nutrition
Calories:
340
kcal
|
Carbohydrates:
55
g
|
Protein:
3
g
|
Fat:
13
g
|
Saturated Fat:
8
g
|
Cholesterol:
17
mg
|
Sodium:
94
mg
|
Potassium:
67
mg
|
Fiber:
1
g
|
Sugar:
46
g
|
Vitamin A:
197
IU
|
Vitamin C:
1
mg
|
Calcium:
78
mg
|
Iron:
1
mg