Want to add some fun to your weeknight dinners? Try this kielbasa and beans recipe! It's a tasty twist on a classic dish (beanies and weenies) that will satisfy your cravings.
Our favorite side dishes are steamed white rice and corn bread muffins.
Pour any remaining beans and kielbasa into an airtight container and store in the fridge for up to 4 days. Reheat on the stovetop over medium high heat until warmed throughout.
You can use any type of kielbasa, even summer sausage. Other ideas are cooked ground beef or little smokies.