Sprinkle over the oregano, garlic powder, onion powder, and cayenne over the chicken
Pour over the barbecue sauce,
Pour over the root beer.
Cover and cook on low for 7 hours.
Shred chicken with 2 forks and serve over buns or rice.
What other cuts of chicken can be used in this recipe?
Boneless skinless chicken breast
Bone-in thighs or breasts
Whole chicken (more time)
Chicken wings (less time)
Pretty much any cut of chicken you have on hand will work fine in this recipe.If you use a whole chicken make sure it is thawed completely and cook until no pink is left, I suggest 8 hours on low for a whole chicken.If you want to use chicken wings in this recipe you won't need to cook more than 5-6 hours on low. Beware that chicken wings in the slow cooker fall apart very easily, very tasty but very messy.