Slow Cooker Apple Butter Little Smokies are something different and delicious to serve at your next party! These are fall scented and very filling.
Can’t have a party without little smokies. Also, try my barbecue little smokies ar my grape jelly little smokies, or bacon wrapped little smokies next.
Lately, I have been obsessed with apple butter. It’s great on toast and other breakfast pastries, but it can do so much more. A few of my blogging friends have used it on ribs, pork chops
Today I tried my favorite store-bought apple butter on a batch of slow cooker little smokies. It turned out great! I added a touch of barbecue to make them a bit more savory, but I did not add so much that the apple butter was over powdered. If you have homemade apple butter, you can use that here too! I always seem to make too much when I make it!
This is a 3 ingredient appetizer! This appetizer would be great for a holiday party or even game day.
You can’t see it in these pictures, there is a lot of sauce for these little smokies to swim in! Enough to keep the entire batch moist during the entire party.
This may be the easiest appetizer I’ve ever made! The ingredients can be bought way ahead of time too! If you love this recipe see my other little smoky recipe made with molasses.
School is back in session today after the holiday. I love having the family time, but trying to work from home is IMPOSSIBLE with the entire family home. I’m glad to be back on schedule! Have a great week!
Slow Cooker Apple Butter Little Smokies
Equipment Needed:
Ingredients:
- 42 oz lit'l smokies Three – 14 oz packages; any style
- 1 1/2 cups apple butter
- 1/2 cup barbecue sauce
Instructions:
- Add everything to the slow cooker and stir.
- Cover and cook on HIGH for 2 hours.
- Serve and enjoy!
Nutrition Information:
Nutrition info is auto-generated. This information is an estimate; if you are on a special diet, please use your own calculations.
Mark says
These are good but add 1/2cup wild turhey 101 to the ingrédients
Sarah Olson says
Great idea.
Beth says
Could you wrap these in bacon too?
Sarah Olson says
You could! Though you would want to cook on high, it will help cook the bacon.
Greg says
Use precooked bacon from the store and wrap them up. Quickens cooking time too with much less grease.
Brittany says
Where do you find the apple.butter?
Sarah Olson says
Most grocery stores carry it, in the jam section of the store.
Larraine says
Can these b frozen
Sarah Olson says
Yes! They will freeze fine.
Anonymous says
How would be with meatballs
Sarah Olson says
Would be great!
Ashly Perino says
OOOOHHHH nice!!
Carolyn m Malkowski says
I’m can’t wait to make this
Judy says
I’m making these now and they smell so gooood
Sarah Olson says
You will love them!
Jasmine L Richardson says
I need to do more than 10 servings. Could I double the ingredients?
Sarah Olson says
Yes you can double!