Candy Bar Fondue
Author: From Book "Slow Cooker Desserts" by Roxanne Wyss and Kathy Moore
Prep time: 10 mins
Cook time: 2 hours
Total time: 2 hours 10 mins
Ingredients
  • Nonstick cooking spray
  • 1 (12-oz.) pkg. milk chocolate chips
  • 1 (7-oz.) jar marshmallow creme
  • 25 caramels, unwrapped
  • ½ cup heavy cream
  • 6 fun size Milky Way bars
Suggestions for Serving
  • chocolate or vanilla cookies
  • pretzel sticks
  • brownie bites
  • pound cake cubes
  • graham crackers
Slow Cooker Size:
  • 1 to 2 quart
Instructions
  1. Spray a small slow cooker with nonstick spray.
  2. Place all the ingredients in the slow cooker. Cover the slow cooker and cook on low for 1.5 to 2 hours, or until melted and smooth, stirring every 30 minutes. Stir until combined.
  3. Serve warm.
  4. Makes 3 cups.
Recipe by The Magical Slow Cooker at https://www.themagicalslowcooker.com/candy-bar-fondue/